CATERING MANAGEMENT

The catering services provided by the GHCC are constant and of high quality. Regardless of the facilities, we collaborate with our customers to find the best catering solution. All services are prepared, presented, and delivered to the finest standard, whether it's a breakfast, a quick working lunch, or a grand dining occasion. These services can be had at a reasonable cost. All of our food is prepared in our central kitchen or on-site, following all safe food handling procedures and adhering to the highest standards of food hygiene.

Scope of Work Operation Monitoring Budgeting Ensure that food programs are personalized to the individual. Maintain a sanitary environment. Vendor Management 24/7 Technical support Keeping track of things Policy implementation in the field of health, safety, and the environment

Please contact our office for further details on this service.